Wednesday, February 11, 2015

Cauliflower peas curry

Cauliflower green peas curry is a healthy dish which is very common in all our homes.This is a very easy recipe that everyone can cook but each of them has different style of cooking.Usually we  cook  dry as well as gravy curry.

Adding different veggies gives a very good taste to the curry..Here today I prepared gravy curry with peas.This week I'm posting all cauliflower recipes in BM#49 under the theme one vegetable in different forms.Here goes my recipe.




Ingredients
  • Cauliflower 1 small
  • Green peas 1/4 cup
  • one onion chopped
  • Green chilli 2
  • Red chilli powder 1 tspn
  • Ginger garlic crushed 1 tspn
  • Ginger garlic paste 1 tspn
  • jeera powder 1/4 tspn
  • Daniya powder 1/2 tspn
  • Tomato 1
  • Amchur powder( dried mango powder) 1/4 tspn
  • Dried fenugreek leaves 1/4 tspn
  • Bay leaf 1
  • Garam masala or spice powder 1 tspn
  • salt to taste
  • oil 3 tbspns


Procedure

  • Heat 1 tbspn of oil in a pan,fry chopped cauliflower florets for few mins ( around 5 to 10) or until they just change the colour.
  • Take out the cauliflower pieces from the pan and keep aside.
  • Now add  chopped onion fry well and then add ginger garlic paste fry until raw smell goes off.Then add tomato puree fry until raw smell goes off.
  • Add crushed ginger garlic fry one more min then salt,chilli powder,daniya and jeera powder,bay leaf..Add little water(1/2  to 1 cup )and let it boil for few mins.
  • Now add Cauliflower florets and cook  until they are soft.Once they are 3/4 done add green peas and cook few more mins.
  • Add  Amchur powder followed garam masala powder,kasurimethi or dried fenugreek leaves ( press dry leaves between your palms then sprinkle on top)and sprinkle coriander leaves on top.




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9 comments:

  1. love the mood of the photos with the low lback ighting

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  2. Yet another good gravy to make...first picture looks good..

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  3. another great side dish!!! love the clicks..

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  4. One of my favourite curry, love to have this curry with rotis.

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  5. That's one flavorful gobhi matar dish.

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